Episode 45:Crunching Numbers and Snacks: A Freeze-Dried Journey with Amy Lu
Join us as we dive into the fascinating world of freeze-dried snacks with the incredible Amy from Crunch On! Snacks.
Amy takes us on her journey of turning a COVID-era project into a thriving business venture. From the inception of her innovative idea to the challenges she overcame, Amy shares valuable insights for aspiring entrepreneurs. Learn the importance of finding your passion, separating personal and business finances, and using financial reports to drive strategic decisions. Don't miss out on this inspiring episode packed with entrepreneurial wisdom!
Resources:
Crunch On! Snacks
@Crunchonsnacks
Tatum Accounting
Our Blog
Episode 44:A Savvy Baker's Guide to Small Business Pricing and Finances with Wendy Dunlap
Wendy, from B4K3: Baking Service, shares her journey balancing a full-time job with her thriving baking side hustle. From sourdough to brownies, she does it all.
Discover how Wendy's pandemic-inspired passion turned into a booming business. From tracking material costs to tuning into customer feedback, we explore the art of striking the right balance between profitability and customer satisfaction. With candid insights and practical tips, they reveal the secrets to transparent pricing, smart decision-making, and stress-free bookkeeping.
Episode 43:Dumbbells & Dollars: The Profit First Method Unleashed with Erin Elise
Tune in for a deep dive into the Profit First method and gain valuable insights into managing finances and building a successful business with Erin Elise, entrepreneur and owner of Strong Not Sorry. Learn how Erin's journey from online training to gym ownership became a recipe for success, and discover the perfect blend of financial strategies and social media marketing for a successful business.